How AI is Shaping the Future of Nutraceutical Innovation?

Have you considered how artificial intelligence could redefine the future of the nutraceutical industry?

At Boncha Bio, we believe the answer lies in harnessing AI not as a replacement for human expertise, but as a powerful driver of innovation, precision, and market responsiveness.

During the Cartier Women's Initiative Impact Awards Week in Osaka this May, our founder Corina Huang presented how Sweet Spot AI, our proprietary vertical AI platform purpose-built for the health food sector, is transforming daily operations and delivering measurable value for partners worldwide.

Sweet Spot AI is designed to address the complexity of the global nutraceutical market by:

• Analyzing more than 100,000 product formulas and millions of consumer reviews

• Tracking regulatory changes and market dynamics across major global regions

• Identifying untapped market opportunities and emerging product trends with speed and accuracy

Today, Sweet Spot AI supports every core function at Boncha Bio, from business development and product innovation to project management and contract review. This enables faster decision-making, sharper insights, and products that resonate with consumer needs.

While AI is not without its limitations, when applied with strategic intent and creativity, it becomes a catalyst for meaningful growth, enabling industry leaders to deliver products with tangible impact.

At Boncha Bio, we are committed to leveraging technology not just to keep pace with the market but to shape its future.